The 14th China’s Chef Festival celebrated on 20th, Oct in Fuzhou, Fujian province. It is organized by China’s Cooking Association, Fuzhou People’s Government. More than 90 delegacies from many countries and regions including Japan and France attend the activity.
The theme of this Chef Festival is “Uphold Occupation Moral, Promote Communication and Innovation, Carry Forward Catering Culture, Accelerate Catering Development”.